Cedar Hollow CreameryOrder Now →
Nubian goats on a Texas Hill Country pasture
Est. 2014Garza Family, Fredericksburg TXSmall herd. Big flavor.
Nubian Goats & Red Wattle Pigs · Hill Country, TX

Small herd.
Big flavor.

Rosa and Miguel Garza raise a small herd of Nubian dairy goats and a handful of Red Wattle heritage pigs on 60 acres outside Fredericksburg. No factory farming. No shortcuts. Just the best goat dairy and heritage pork in the Hill Country.

Shop products →Talk to Rosa
  • Raw Nubian goat milk
  • Artisan chèvre & soft cheeses
  • Red Wattle heritage pork
  • Smoked bacon & lard
  • Regenerative 60-acre operation
  • Fredericksburg pickup available

What We Sell

Fresh from the farm,
direct to your table.

Everything is made in small batches and sold direct. No middlemen, no compromises.

Dairy · Quart

Raw Goat Milk

$10 / qt

Unhomogenized, non-pasteurized Nubian goat milk. Richer and creamier than cow milk, with natural A2 proteins. Available Tuesdays and Fridays.

Order →
Dairy · 8 oz

Fresh Chèvre

$12 / 8 oz

Our fresh goat cheese — hand-ladled and lightly salted. Plain or with herbs from our garden. Made weekly in small batches.

Order →
Heritage Pork · Per lb

Heritage Pork Chops

$14 / lb

Thick-cut pork chops from Red Wattle hogs finished on acorns and pasture grass. Nutty, rich, and nothing like the grocery store.

Order →
Heritage Pork · Per lb

Smoked Bacon

$16 / lb

Belly bacon cured with brown sugar and smoked over Hill Country pecan wood. Available most months — sells out fast.

Order →
Pantry · Quart jar

Lard & Tallow

$12 / qt jar

Pure rendered leaf lard from our own hogs. No hydrogenation. The real thing for pie crust, frying, and seasoning cast iron.

Order →
Heritage Pork · Whole share

Whole Hog Share

$580

A whole Red Wattle hog, cut to your specs. Approx. 120 lbs of pork including chops, roasts, sausage, bacon, and ribs. $150 deposit to reserve.

Reserve your share →

How It Works

Farm-direct is simple.
Here's what to expect.

Step 01

Text or email Rosa

She manages orders personally. Text (830) 555-0193 or email to check availability and reserve your order.

Step 02

We make it fresh

Dairy products are made weekly. Pork cuts are processed at a USDA-inspected facility in Fredericksburg.

Step 03

Pickup in Fredericksburg

Most customers pick up at the farm on Tuesdays and Fridays. We can also arrange delivery within 30 miles for orders over $75.

Rosa and Miguel Garza at Cedar Hollow Creamery

Our Story

Sixty acres.
Two families.

Rosa Garza started with 4 Nubian does and her grandmother's chèvre recipe in 2014. Miguel grew up raising pigs on his family's ranch in Uvalde County. Together they built Cedar Hollow into what it is: a small, intentional operation where every animal has a name and every product is something they're proud to put their name on.

Regenerative practices run through everything — the goats graze in rotation, the pigs root in the cedar breaks, and the compost from both feeds the garden. Nothing goes to waste at Cedar Hollow.

Read our full story →

Ready to Order?

Order direct
from Rosa.

Rosa manages all orders personally. Text or email — she usually responds within a few hours. Pickup at the farm or delivery within 30 miles.

Email Rosa →(830) 555-0193

✦ Pickup Tuesdays & Fridays · Fredericksburg, TX ✦